Allergen Information
For allergens see ingredients in bold. May also contain traces of sesame, peanuts, other nuts and milk 🙂
Ingredients
Gluten free oats (24%), Rice syrup, Peanut butter flavour coating (sugar, vegetable oils (palm kernel oil, palm oil*, shea), rice powder (dried rice syrup, rice starch, rice flour), caramelised sucrose, colouring: safflower extract. sea salt, emulsifier: sunflower lecithin, natural flavouring) (14%), Soya protein crunchies (soya protein, tapioca starch, salt), (13%). Vegetable oils (palm*, sunflower, rapeseed), Peanut butter (7%), Sugar, Peanuts (3%), Soya flour, Sea salt. a hint of natural flavouring. *sustainably sourced.
Dietary information
Vegan-friendly, contains natural ingredients, gluten-free, source of fibre and with slow-release energy and plant-based protein.
Typical values |
per 100g |
per 50g |
Energy |
2022kJ |
1011kJ |
Energy |
483kcal |
242kcal |
Fat |
24.6g |
12.3g |
(of which saturates) |
10.1g |
5.1g |
Carbohydrate |
46.0g |
23.0g |
(of which sugars) |
23.1g |
11.6 |
Fibre |
3.0g |
1.5g |
Protein |
18.0g |
9.0g |
Salt |
0.96g |
0.48g |
Manganese* (mg) / % NRV |
0.9 mg |
0.45 mg |
45% / 23% |