For allergens see ingredients in bold. May also contain traces of sesame, peanuts, other nuts and milk 🙂
Gluten-Free Oats (26%), Rice Syrup, SOYA Protein Crunchies (SOYA Protein, Tapioca Starch, Salt) (16%), Salted caramel flavour coating ((vegetable oils (palm kernel oil, palm oil*), sugar, rice powder (dried rice syrup, rice starch, rice flour), rice flour, cocoa powder, sea salt, natural flavouring, emulsifier: sunflower lecithin, cocouring: paprika extract)) (13%), Vegetable oils (palm*, sunflower, rapeseed), Dark brown sugar, SOYA flour, Salt and Natural Flavourings. *sustainably sourced.
Vegan-friendly, contains natural ingredients, gluten-free, high in fibre and with slow-release energy and plant-based protein.
|(of which saturates)
|(of which sugars)
|Manganese* (mg) / % NRV
47% / 24%